Cold-induced Antioxidant Enzymes Changes in Leucanthemum maximum`Silver Princess'

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Cold-induced Changes of Antioxidant Enzymes Activity and Lipid Peroxidation in Two Canola (Brassica napus L.) Cultivars

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cold-induced changes of antioxidant enzymes activity and lipid peroxidation in two canola (brassica napus l.) cultivars

this study was conducted on two canola (brassica napus) cultivars, okapi a winter type and cold tolerant and rgs003 a spring type and cold sensitive. seedlings were grown in an environmentally controlled growth room with 16 h d-1 photoperiod at 22/16 °c (day/night, control). at the 4-leaf stage, half of pots were transferred to a cold growth room for 7 d at 10/3°c (day/night, cold treatment) an...

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salt-induced changes of antioxidant enzymes activity in winter canola (brassica napus) cultivars in growth chamber

the effect of salinity was assessed on the activity of some major antioxidant enzymes i.e., superoxide dismutase (sod), peroxidase (pod), catalase (cat), in the seedlings’ roots or shoots of three winter canola (brassica napus l.) cultivars, colvert (tolerant), symbol (semi tolerant) and agat (susceptible). seedlings were treated with 0 (control), 50, 100 and 150 mm nacl for 24 h in hydropoic c...

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Cadmium (Cd), similarly to other heavy metals, inhibits plant growth. We have recently showed that Cd(2+) either stimulates (1-4 microM) or inhibits (>or= 6 microM) growth of soybean (Glycine max L.) cells in suspension culture (Sobkowiak & Deckert, 2003, Plant Physiol Biochem. 41: 767-72). Here, soybean cell suspension cultures were treated with various concentrations of Cd(2+) (1-10 microM) a...

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ژورنال

عنوان ژورنال: HortScience

سال: 2005

ISSN: 0018-5345,2327-9834

DOI: 10.21273/hortsci.40.3.546